The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
To adopt a book, you need to sign on using your NetID with USF authentication page.
To request an ebook for your course through EB+, please complete this form.
If you have any questions or feedback, please contact us.
Search Database for ebooks to adopt
12 matches found. Showing 1 - 5012
Cover | Description | Access / Request |
---|---|---|
![]() | Bound to the Fire ISBN: 9780813174747 Platform/Publisher: Project MUSE / The University Press of Kentucky Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Plantation life; Slaves; African American cooks; African American cooks; African Americans; Cooking American; African American cooking; Slaves; Slaves; ■ Detailed Information | |
![]() | Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine ISBN: 9780813174747 Platform/Publisher: JSTOR / University Press of Kentucky Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Slaves -- Virginia -- Social life and customs; Slaves -- Virginia -- Social conditions; African American cooking -- History; Cooking American -- History; African Americans -- Food -- Virginia -- History; African American cooks -- Virginia -- History; Afr; ■ Detailed Information | |
![]() | Cooking Data : Culture and Politics in an African Research World ISBN: 9780822371823 Platform/Publisher: Knowledge Unlatched / Duke University Press Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited ■ Detailed Information (with preview link) | |
![]() | Cooking Data: Culture and Politics in an African Research World ISBN: 9780822371823 Platform/Publisher: e-Duke Books Scholarly Collection / Duke University Press Digital rights: Users: unlimited; Printing: unlimited; Download: chapter Subjects: African Studies; Anthropology/ Ethnography; Science Studies; ■ Detailed Information (with preview link) | |
![]() | Cooking Data: Culture and Politics in an African Research World ISBN: 9780822371823 Platform/Publisher: Project MUSE / Duke University Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: African Studies; East Africa; Public Health; ■ Detailed Information (with preview link) | |
![]() | Cooking in Other Women’s Kitchens ISBN: 9781469606323 Platform/Publisher: Project MUSE / The University of North Carolina Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: African American women; Women cooks; African American women household employees; ■ Detailed Information | |
![]() | Edna Lewis ISBN: 9781469641454 Platform/Publisher: Project MUSE / The University of North Carolina Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Cooking American; Cookbooks; African American cooks.; ■ Detailed Information | |
![]() | Edna Lewis: At the Table with an American Original ISBN: 9781469641454 Platform/Publisher: JSTOR / University of North Carolina Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Lewis Edna; African American cooks; Cookbooks -- History and criticism; Cooking American -- Southern style; ■ Detailed Information | |
![]() | Recipes for Respect: African American Meals and Meaning ISBN: 9780820353654 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: African Americans -- Food; Food habits -- United States; African American cooking; ■ Detailed Information | |
![]() | Stirring the Pot ISBN: 9780896804647 Platform/Publisher: Project MUSE / Ohio University Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Cooking African.; Food preferences; Food habits; ■ Detailed Information | |
![]() | Vibration Cooking ISBN: 9780820339597 Platform/Publisher: Project MUSE / University of Georgia Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: African Americans; Cooking American; African American cooking.; ■ Detailed Information | |
![]() | Vibration Cooking: or, The Travel Notes of a Geechee Girl ISBN: 9780820339597 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: African American cooking; Cookery American -- Southern style; African Amerians -- Georgia -- History; ■ Detailed Information |