The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
2 matches found. Showing 1 - 502
| Cover | Description | Access / Request |
|---|---|---|
 | Northern Hospitality: Cooking by the Book in New England ISBN: 9781613760475 Platform/Publisher: JSTOR / University of Massachusetts Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cooking American -- New England style; Cooking -- New England; Cookbooks; ■ Detailed Information | |
 | Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen ISBN: 9780812291957 Platform/Publisher: JSTOR / University of Pennsylvania Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food writing -- England -- History -- 16th century; Food writing -- England -- History -- 17th century; Cooking English -- History -- 16th century; Cooking English -- History -- 17th century; Formulas recipes etc. -- England -- History -- 16th century; ■ Detailed Information |