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44 matches found. Showing 1 - 50

 
CoverDescriptionAccess / Request
book cover image for 16th Conference on Flavor Physics and CP Violation, ISBN=978303029622316th Conference on Flavor Physics and CP Violation
ISBN: 9783030296223
Platform/Publisher: SpringerLink / Springer International Publishing
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Beer, Food, and Flavor : A Guide to Tasting, Pairing, and the Culture of Craft Beer, ISBN=9781620875568Beer, Food, and Flavor : A Guide to Tasting, Pairing, and the Culture of Craft Beer
ISBN: 9781620875568
Platform/Publisher: Ebook Central / Skyhorse Publishing
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Engineering; Engineering: Chemical; Home Economics;
 Detailed Information (with preview link)
book cover image for Biotechnology in Flavor Production, 2e, ISBN=9781118354056Biotechnology in Flavor Production, 2e
ISBN: 9781118354056
Platform/Publisher: WOL / Wiley-Blackwell
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology;
 Detailed Information
book cover image for Burst of Flavor, ISBN=9780824844745Burst of Flavor
ISBN: 9780824844745
Platform/Publisher: De Gruyter / University of Hawaii Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
 Detailed Information (with preview link)
book cover image for Citrus Essential Oils : Flavor and Fragrance, ISBN=9780470613160Citrus Essential Oils : Flavor and Fragrance
ISBN: 9780470613160
Platform/Publisher: WOL / John Wiley & Sons, Ltd
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology;
 Detailed Information (with preview link)
book cover image for Common Fragrance and Flavor Materials 6e - Preparation, Properties and Uses, ISBN=9783527693153Common Fragrance and Flavor Materials 6e - Preparation, Properties and Uses
ISBN: 9783527693153
Platform/Publisher: WOL / Wiley-VCH
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Chemistry; Industrial Chemistry;
 Detailed Information
book cover image for Essential Oils in Food Preservation, Flavor and Safety, ISBN=9780124166417Essential Oils in Food Preservation, Flavor and Safety
ISBN: 9780124166417
Platform/Publisher: ScienceDirect / Academic Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agricultural and Biological Sciences;
 Detailed Information (with preview link)
book cover image for Flavor Chemistry, ISBN=9781461546931Flavor Chemistry
ISBN: 9781461546931
Platform/Publisher: SpringerLink / Springer US
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Chemistry and Materials Science;
 Detailed Information (with preview link)
book cover image for Flavor Chemistry of Ethnic Foods, ISBN=9781461547839Flavor Chemistry of Ethnic Foods
ISBN: 9781461547839
Platform/Publisher: SpringerLink / Springer US
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Chemistry and Materials Science;
 Detailed Information (with preview link)
book cover image for Flavor Development for Functional Foods and Nutraceuticals, ISBN=9780429470592Flavor Development for Functional Foods and Nutraceuticals
ISBN: 9780429470592
Platform/Publisher: Taylor & Francis / CRC Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited

 Detailed Information (with preview link)
book cover image for Flavor Mixing in Weak Interactions, ISBN=9781461324393Flavor Mixing in Weak Interactions
ISBN: 9781461324393
Platform/Publisher: SpringerLink / Springer US
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Flavor of Foods and Beverages : Chemistry and Technology, ISBN=9780323150323Flavor of Foods and Beverages : Chemistry and Technology
ISBN: 9780323150323
Platform/Publisher: Ebook Central / Elsevier Science & Technology
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Engineering; Engineering: Chemical;
 Detailed Information
book cover image for Flavor of Meat and Meat Products, ISBN=9781461521778Flavor of Meat and Meat Products
ISBN: 9781461521778
Platform/Publisher: SpringerLink / Springer US
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Chemistry and Materials Science;
 Detailed Information (with preview link)
book cover image for Flavor of the Month: Why Smart People Fall for Fads, ISBN=9780520932357Flavor of the Month: Why Smart People Fall for Fads
ISBN: 9780520932357
Platform/Publisher: JSTOR / University of California Press
Digital rights: Users: unlimited; Printing: chapter; Download: chapter
Subjects: Social institutions; Fads -- Social aspects; Diffusion of innovations;
 Detailed Information
book cover image for Flavor of the Month: Why Smart People Fall for Fads, ISBN=9780520932357Flavor of the Month: Why Smart People Fall for Fads
ISBN: 9780520932357
Platform/Publisher: Oxford Academic / University of California Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Social Research and Statistics;
 Detailed Information (with preview link)
book cover image for Flavor Perception, ISBN=9780470995716Flavor Perception
ISBN: 9780470995716
Platform/Publisher: WOL / Wiley-Blackwell
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology;
 Detailed Information
book cover image for Flavor Physics and the TeV Scale, ISBN=9783540927921Flavor Physics and the TeV Scale
ISBN: 9783540927921
Platform/Publisher: SpringerLink / Springer Berlin Heidelberg
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Flavor Physics and the TeV Scale, ISBN=9783662586297Flavor Physics and the TeV Scale
ISBN: 9783662586297
Platform/Publisher: SpringerLink / Springer Berlin Heidelberg
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Flavor Physics at the Tevatron, ISBN=9783642103001Flavor Physics at the Tevatron
ISBN: 9783642103001
Platform/Publisher: SpringerLink / Springer Berlin Heidelberg
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Flavor, Satiety and Food Intake, ISBN=9781119044970Flavor, Satiety and Food Intake
ISBN: 9781119044970
Platform/Publisher: WOL / Wiley-Blackwell
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology;
 Detailed Information
book cover image for Flavoromics: An Integrated Approach to Flavor and Sensory Assessment, ISBN=9781003268758Flavoromics: An Integrated Approach to Flavor and Sensory Assessment
ISBN: 9781003268758
Platform/Publisher: Taylor & Francis / CRC Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited

 Detailed Information (with preview link)
book cover image for Handbook of Flavor Ingredients : Volume I, ISBN=9781000694727Handbook of Flavor Ingredients : Volume I
ISBN: 9781000694727
Platform/Publisher: Ebook Central / CRC Press LLC
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Engineering: Chemical; Engineering;
 Detailed Information
book cover image for How Flavor Works? The Science of Taste and Aroma, ISBN=9781118865439How Flavor Works? The Science of Taste and Aroma
ISBN: 9781118865439
Platform/Publisher: WOL / Wiley
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology;
 Detailed Information
book cover image for I Sweat the Flavor of Tin, ISBN=9780822973904I Sweat the Flavor of Tin
ISBN: 9780822973904
Platform/Publisher: Project MUSE / University of Pittsburgh Press
Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters
Subjects: Tin miners; Tin mines and mining; Tin miners;
 Detailed Information
book cover image for I Sweat the Flavor of Tin : Labor Activism in Early Twentieth-Century Bolivia, ISBN=9780822973904I Sweat the Flavor of Tin : Labor Activism in Early Twentieth-Century Bolivia
ISBN: 9780822973904
Platform/Publisher: Ebook Central / University of Pittsburgh Press
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Economics; Business/ Management;
 Detailed Information
book cover image for Lectures on Flavor Physics, ISBN=9783540444572Lectures on Flavor Physics
ISBN: 9783540444572
Platform/Publisher: SpringerLink / Springer Berlin Heidelberg
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Lepton Flavor Violation from Low Scale Seesaw Neutrinos with Masses Reachable at the LHC, ISBN=9783319946047Lepton Flavor Violation from Low Scale Seesaw Neutrinos with Masses Reachable at the LHC
ISBN: 9783319946047
Platform/Publisher: SpringerLink / Springer International Publishing
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Longitudinal Double-Spin Asymmetry of Electrons from Heavy Flavor Decays in Polarized p + p Collisions at √s = 200 GeV, ISBN=9784431546160Longitudinal Double-Spin Asymmetry of Electrons from Heavy Flavor Decays in Polarized p + p Collisions at √s = 200 GeV
ISBN: 9784431546160
Platform/Publisher: SpringerLink / Springer Japan
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Making Artisan Gelato : 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home, ISBN=9781616735234Making Artisan Gelato : 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home
ISBN: 9781616735234
Platform/Publisher: Ebook Central / Indiana University Press
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Home Economics;
 Detailed Information
book cover image for Measurement of Neutrino Interactions and Three Flavor Neutrino Oscillations in the T2K Experiment, ISBN=9789812877154Measurement of Neutrino Interactions and Three Flavor Neutrino Oscillations in the T2K Experiment
ISBN: 9789812877154
Platform/Publisher: SpringerLink / Springer Singapore
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Molecular Gastronomy : Exploring the Science of Flavor, ISBN=9780231508070Molecular Gastronomy : Exploring the Science of Flavor
ISBN: 9780231508070
Platform/Publisher: Ebook Central / Auteur Publishing
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Health; Home Economics;
 Detailed Information (with preview link)
book cover image for Molecular Gastronomy: Exploring the Science of Flavor, ISBN=9780231508070Molecular Gastronomy: Exploring the Science of Flavor
ISBN: 9780231508070
Platform/Publisher: JSTOR / Columbia University Press
Digital rights: Users: unlimited; Printing: chapter; Download: chapter
Subjects: Food -- Sensory evaluation; Flavor; Gastronomy;
 Detailed Information
book cover image for Neurogastronomy: How the Brain Creates Flavor and Why It Matters, ISBN=9780231530316Neurogastronomy: How the Brain Creates Flavor and Why It Matters
ISBN: 9780231530316
Platform/Publisher: JSTOR / Columbia University Press
Digital rights: Users: unlimited; Printing: chapter; Download: chapter
Subjects: Biological Sciences ; Ecology & Evolutionary Biology ; Psychology;
 Detailed Information
book cover image for Neurogastronomy: How the Brain Creates Flavor and Why It Matters, ISBN=9780231530316Neurogastronomy: How the Brain Creates Flavor and Why It Matters
ISBN: 9780231530316
Platform/Publisher: Oxford Academic / Columbia University Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Sensory and Motor Systems;
 Detailed Information (with preview link)
book cover image for Perspectives in Flavor and Fragrance Research, ISBN=9783906390475Perspectives in Flavor and Fragrance Research
ISBN: 9783906390475
Platform/Publisher: WOL / Wiley-VCH
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Chemistry; Industrial Chemistry;
 Detailed Information
book cover image for Practical Analysis of Flavor and Fragrance Materials, ISBN=9781444343137Practical Analysis of Flavor and Fragrance Materials
ISBN: 9781444343137
Platform/Publisher: WOL / Wiley-Blackwell
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Chemistry; Analytical Chemistry;
 Detailed Information
book cover image for Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography, ISBN=9780323141055Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography
ISBN: 9780323141055
Platform/Publisher: Ebook Central / Elsevier Science & Technology
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Engineering; Engineering: Chemical;
 Detailed Information
book cover image for Recent Advances in Food and Flavor Chemistry: Food Flavors and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods, ISBN=9781849731782Recent Advances in Food and Flavor Chemistry: Food Flavors and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods
ISBN: 9781849731782
Platform/Publisher: RSC / RSC
Digital rights: Users: Unlimited; Printing: Chapter; Download: Chapter
Subjects: Food & beverage technology;
 Detailed Information (with preview link)
book cover image for Science and Technology of Aroma, Flavor, and Fragrance in Rice, ISBN=9780203711453Science and Technology of Aroma, Flavor, and Fragrance in Rice
ISBN: 9780203711453
Platform/Publisher: Taylor & Francis / Apple Academic Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Food Science & Technology; Food Engineering; Food Biotechnology;
 Detailed Information
book cover image for Search for Flavor-Changing Neutral Current Top Quark Decays t → Hq, with H → bb̅ , in pp Collisions at √s = 8 TeV with the ATLAS Detector, ISBN=9783319634142Search for Flavor-Changing Neutral Current Top Quark Decays t → Hq, with H → bb̅ , in pp Collisions at √s = 8 TeV with the ATLAS Detector
ISBN: 9783319634142
Platform/Publisher: SpringerLink / Springer International Publishing
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Search for New Physics in tt ̅ Final States with Additional Heavy-Flavor Jets with the ATLAS Detector, ISBN=9783319410517Search for New Physics in tt ̅ Final States with Additional Heavy-Flavor Jets with the ATLAS Detector
ISBN: 9783319410517
Platform/Publisher: SpringerLink / Springer International Publishing
Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited
Subjects: Physics and Astronomy;
 Detailed Information (with preview link)
book cover image for Taste of Molecules, ISBN=9781558618404Taste of Molecules
ISBN: 9781558618404
Platform/Publisher: Project MUSE / The Feminist Press
Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters
Subjects: SOCIAL SCIENCE / Women''s Studies.; COOKING / Essays.; Flavoring essences.; Gender identity in science.; Flavor.; Taste buds.;
 Detailed Information
book cover image for The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages, ISBN=9780429170546The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages
ISBN: 9780429170546
Platform/Publisher: Taylor & Francis / CRC Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Food Science & Technology; Food Chemistry;
 Detailed Information
book cover image for Warmed-Over Flavor of Meat, ISBN=9780323156936Warmed-Over Flavor of Meat
ISBN: 9780323156936
Platform/Publisher: Ebook Central / Elsevier Science & Technology
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Engineering; Engineering: Chemical; Health;
 Detailed Information