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178 matches found. Showing 1 - 50178
| Cover | Description | Access / Request |
|---|---|---|
 | Actinobacteria: Application in Bioremediation and Production of Industrial Enzymes ISBN: 9780429071379 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Geography; Food Chemistry; Physical Geography; Food Microbiology; Climatology & Meteorology; ■ Detailed Information | |
 | Active Packaging for Various Food Applications ISBN: 9781003127789 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Laws & Regulations; Food Chemistry; Food Engineering; Dairy Science; Fruit & Vegetables; Meat & Poultry; Food Microbiology; Seafood; Food Packaging; Preservation; Product Development; ■ Detailed Information (with preview link) | |
 | Advances in Food Safety and Environmental Engineering: Proceedings of the 4th International Conference on Food Safety and Environmental Engineering (FSEE 2022), Xiamen, China, 25-27 February 2022 ISBN: 9781003318514 Platform/Publisher: Taylor & Francis / Engineering Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Food Science & Technology; Food Additives & Ingredients; Food Chemistry; Food Engineering; Food Laws & Regulations; Agriculture & Environmental Sciences; Environmental Sciences; Food Microbiology; Processing; ■ Detailed Information (with preview link) | |
 | Advances in Processing Technology ISBN: 9781003245513 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Engineering; Food Chemistry; Food Microbiology; Food Packaging; Preservation; Processing; ■ Detailed Information (with preview link) | |
 | Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization ISBN: 9781003178880 Platform/Publisher: Taylor & Francis / Engineering Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Biotechnology; Microbiology; Biology; Food Engineering; Genetics; Food Biotechnology; ■ Detailed Information (with preview link) | |
 | Analysis of Naturally Occurring Food Toxins of Plant Origin ISBN: 9781003222194 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Additives & Ingredients; Food Chemistry; Food Engineering; Food Analysis; Food Microbiology; Processing; ■ Detailed Information (with preview link) | |
 | Analysis of Pesticides in Food and Environmental Samples, Second Edition ISBN: 9781351047081 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Engineering & Technology; Environment and Sustainability; Food Science & Technology; Physical Sciences; Environment & Health; Research Methods in Environmental Studies; Clean Tech; Food Chemistry; Chemistry; Environmental; Food Analysis; Food Microbiology; Analytical Chemistry; Environmental Chemistry; ■ Detailed Information (with preview link) | |
 | Antimicrobial Resistance in Agriculture and its Consequences ISBN: 9781003269380 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Biotechnology; Microbiology; Agriculture & Environmental Sciences; Botany; Food Chemistry; Agriculture; Plant Biotechnology; Food Microbiology; ■ Detailed Information (with preview link) | |
 | Antimicrobials in Agriculture ISBN: 9781003268895 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Agriculture & Environmental Sciences; Botany; Microbiology; Food Chemistry; Agriculture; Plant Biotechnology; ■ Detailed Information (with preview link) | |
 | Antimicrobials in Environment ISBN: 9781003268925 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Agriculture & Environmental Sciences; Biotechnology; Microbiology; Food Chemistry; Botany; Toxicology; Agriculture; Plant Biotechnology; Environmental & Ecological Toxicology; ■ Detailed Information | |
 | Antimicrobials in Food ISBN: 9780429058196 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Additives & Ingredients; Food Laws & Regulations; Food Chemistry; Food Engineering; Food Microbiology; Food Biotechnology; Preservation; Processing; ■ Detailed Information (with preview link) | |
 | Antimicrobials in Food Science and Technology ISBN: 9781003268949 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Microbiology; Agriculture & Environmental Sciences; Botany; Food Chemistry; Agriculture; Plant Biotechnology; Food Microbiology; ■ Detailed Information (with preview link) | |
 | Antimicrobials in Pharmaceutical and Medicinal Research ISBN: 9781003268932 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Physical Sciences; Microbiology; Agriculture & Environmental Sciences; Botany; Food Chemistry; Chemistry; Agriculture; Plant Biotechnology; Food Microbiology; Medicinal & Pharmaceutical Chemistry; ■ Detailed Information (with preview link) | |
 | Aptasensors for Food Safety: Fundamentals and Applications ISBN: 9781003363194 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Additives & Ingredients; Food Engineering; Food Chemistry; Dairy Science; Food Analysis; Food Microbiology; Food Biotechnology; Food Packaging; Preservation; Processing; Product Development; ■ Detailed Information (with preview link) | |
 | Aquatic Food Quality and Safety Assesment Methods ISBN: 9781003107194 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Chemistry; Food Engineering; Food Microbiology; Processing; ■ Detailed Information (with preview link) | |
 | Bacillus Probiotics for Sustainable Aquaculture ISBN: 9781003503811 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Food Science & Technology; Marine & Aquatic Science; Immunology; Microbiology; Food Chemistry; Aquaculture; Nutrition; ■ Detailed Information | |
 | Bacteriophages in the Control of Food- and Waterborne Pathogens ISBN: 9781683671268 Platform/Publisher: WOL / ASM Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Life Sciences; Microbiology & Virology; ■ Detailed Information | |
 | Basic Food Microbiology ISBN: 9781468464535 Platform/Publisher: SpringerLink / Springer US Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited Subjects: Chemistry and Material Science; ■ Detailed Information (with preview link) | |
 | Basic Protocols in Predictive Food Microbiology ISBN: 9781071634134 Platform/Publisher: SpringerLink / Springer US Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited ■ Detailed Information (with preview link) | |
 | Bio-management of Postharvest Diseases and Mycotoxigenic Fungi ISBN: 9781003089223 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Food Science & Technology; Agriculture & Environmental Sciences; Food Chemistry; Fruit & Vegetables; Food Microbiology; Agriculture; ■ Detailed Information (with preview link) | |
 | Bioactive Compounds in Fermented Foods: Health Aspects ISBN: 9780429027413 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Chemistry; Food Engineering; Food Microbiology; Food Biotechnology; Processing; Product Development; Nutrition; ■ Detailed Information (with preview link) | |
 | Bioaugmentation Techniques and Applications in Remediation ISBN: 9781003187622 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Engineering & Technology; Physical Sciences; Soil Sciences; Biotechnology; Microbiology; Nanoscience & Nanotechnology; Nanobiotechnology; Agriculture & Environmental Sciences; Civil Environmental and Geotechnical Engineering; Chemistry; Agriculture and Food; Agriculture; Environmental Health; Environmental Chemistry; ■ Detailed Information (with preview link) | |
 | Bioconversion of Wastes to Value-added Products ISBN: 9781003329671 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Food Additives & Ingredients; Food Engineering; Biotechnology; Food Chemistry; Agriculture; Food Microbiology; Food Biotechnology; Processing; ■ Detailed Information (with preview link) | |
 | Biological and Chemical Hazards in Food and Food Products: Prevention, Practices, and Management ISBN: 9781003189183 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; General Science; Food Engineering; Food Chemistry; Food Microbiology; Processing; ■ Detailed Information (with preview link) | |
 | Biosafety and Bioethics in Biotechnology : Policy, Advocacy, and Capacity Building ISBN: 9781003179177 Platform/Publisher: Taylor & Francis / CRC Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Engineering & Technology; Food Science & Technology; Biotechnology; Nanobiotechnology; Food Engineering; Biology; Food Chemistry; Genetics; Food Microbiology; ■ Detailed Information (with preview link) | |
 | Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture ISBN: 9780429434112 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Microbiology; ■ Detailed Information (with preview link) | |
 | Bread Staling ISBN: 9781351070348 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Chemistry; Food Microbiology; ■ Detailed Information | |
 | Case Studies in Food Microbiology for Food Safety and Quality: ISBN: 9781847550330 Platform/Publisher: RSC / RSC Digital rights: Users: Unlimited; Printing: Chapter; Download: Chapter Subjects: Food & beverage technology; ■ Detailed Information (with preview link) | |
 | Climate Change and Ecosystems: Challenges to Sustainable Development ISBN: 9781003286400 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Food Science & Technology; Botany; Agriculture & Environmental Sciences; Food Chemistry; Agriculture; Agriculture and Food; Plant Biotechnology; Food Microbiology; ■ Detailed Information (with preview link) | |
 | Coccidiosis in Livestock, Poultry, Companion Animals, and Humans ISBN: 9780429294105 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Veterinary Medicine; Zoology; Epidemiology; Immunology; Veterinary Science; Small Animal; Equine; Farm Animals; Agriculture & Environmental Sciences; Microbiology; Agriculture and Food; Parasitology; Virology; Agriculture; ■ Detailed Information (with preview link) | |
 | Control and Management of Pests in Stored Products ISBN: 9781003309888 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Additives & Ingredients; Food Chemistry; Food Engineering; Food Microbiology; Food Packaging; Preservation; Processing; ■ Detailed Information (with preview link) | |
 | Culture Media for Food Microbiology ISBN: 9780080530123 Platform/Publisher: Ebook Central / Elsevier Science & Technology Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Science; Science: Biology/ Natural History; ■ Detailed Information | |
 | Dairy Microbiology Handbook, Third Edition: The Microbiology of Milk and Milk Products ISBN: 9780471723950 Platform/Publisher: WOL / Wiley-Interscience Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Agriculture Aquaculture & Food Science; Food Science & Technology; ■ Detailed Information | |
 | Dairy Microbiology: A Practical Approach ISBN: 9780429089381 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Microbiology; Food Chemistry; Food Engineering; Dairy Science; Food Microbiology; Food Packaging; ■ Detailed Information | |
 | Design, Operation, and Control of Insect-Rearing Systems: Science, Technology, and Infrastructure ISBN: 9780203702956 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Entomology; Microbiology; Agriculture & Environmental Sciences; Biology; Agriculture and Food; Molecular Biology; Agriculture; ■ Detailed Information (with preview link) | |
 | Diagnosis of Pathogenic Microorganisms Causing Infectious Diseases ISBN: 9780429001192 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Health and Social Care; Medicine Dentistry Nursing & Allied Health; Microbiology; Food Chemistry; Food Engineering; Health Conditions; Medicine; Food Microbiology; Processing; Infectious Diseases; Infectious Diseases; ■ Detailed Information (with preview link) | |
 | Dietary Supplementation in Sport and Exercise: Evidence, Safety and Ergogenic Benefits ISBN: 9780429465567 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Health and Social Care; Medicine Dentistry Nursing & Allied Health; Sports and Leisure; Biochemistry; Microbiology; Nutrition; Sport and Exercise Science; Food Chemistry; Allied Health; Medicine; Sports Medicine and Therapy; Carbohydrates; Food Analysis; Food Microbiology; Nutrition; Nutrition and Dietetics; Physiology; Applied Sport Science; Biochemistry of Sport and Exercise; Ergonomics of Sport and Exercise; Exercise Physiology; Fitness and Training; Physical Activity and Health; Physiology of Sport; Sports Nutrition; Strength and Conditioning; Health Promotion; Sports Rehabilitation; ■ Detailed Information (with preview link) | |
 | Edible Food Packaging with Natural Hydrocolloids and Active Agents ISBN: 9780429329890 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Engineering; Food Chemistry; Food Microbiology; Food Biotechnology; Food Packaging; Processing; Product Development; ■ Detailed Information (with preview link) | |
 | Emerging Contaminants in Food and Food Products ISBN: 9781003438236 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Physical Sciences; Food Additives & Ingredients; Food Engineering; Food Chemistry; Chemistry; Food Analysis; Food Microbiology; Preservation; Processing; Environmental Chemistry; ■ Detailed Information (with preview link) | |
 | Emerging Techniques for Food Processing and Preservation ISBN: 9781003217138 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Engineering; Food Chemistry; Food Analysis; Food Microbiology; Preservation; Processing; Product Development; ■ Detailed Information (with preview link) | |
 | Emerging Technologies for the Food Industry: Volume 1: Fundamentals of Food Processing Technology ISBN: 9781003413592 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; General Science; Food Chemistry; Food Engineering; Food Microbiology; Food Biotechnology; ■ Detailed Information (with preview link) | |
 | Emerging Technologies for the Food Industry: Volume 2: Advances in Nonthermal Processing Technologies ISBN: 9781003413615 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; General Science; Food Chemistry; Food Engineering; Food Microbiology; Food Biotechnology; ■ Detailed Information (with preview link) | |
 | Emerging Technologies for the Food Industry: Volume 3: ICT Applications and Future Trends in Food Processing ISBN: 9781003413660 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; General Science; Food Chemistry; Food Engineering; Food Microbiology; Food Biotechnology; ■ Detailed Information (with preview link) | |
 | Emerging Technologies in Food Preservation ISBN: 9781003147978 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Food Chemistry; Food Engineering; Fruit & Vegetables; Meat & Poultry; Food Microbiology; Seafood; Food Packaging; Preservation; Processing; Product Development; ■ Detailed Information (with preview link) | |
 | Environmental and Food Virology: Impacts and Challenges in One Health Approach ISBN: 9781003263494 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Engineering & Technology; Food Science & Technology; Microbiology; Zoology; Civil Environmental and Geotechnical Engineering; Food Engineering; Parasitology; Virology; Environmental Health; Food Biotechnology; ■ Detailed Information (with preview link) | |
 | Environmental Arsenic in a Changing World: Proceedings of the 7th International Congress and Exhibition on Arsenic in the Environment (AS 2018), July 1-6, 2018, Beijing, P.R. China ISBN: 9781351046633 Platform/Publisher: Taylor & Francis / CRC Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Engineering & Technology; Environment and Sustainability; Food Science & Technology; Physical Sciences; Environmental Change & Pollution; Civil Environmental and Geotechnical Engineering; Food Chemistry; Chemistry; Waste & Recycling; Water Engineering; Food Microbiology; Environmental Chemistry; ■ Detailed Information (with preview link) | |
 | Essential Oils as Antimicrobial Agents in Food Preservation ISBN: 9781003329268 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Microbiology; Mycology; Food Additives & Ingredients; Food Engineering; Food Chemistry; Food Microbiology; Food Packaging; Preservation; Processing; ■ Detailed Information (with preview link) | |
 | Fermentation Microbiology and Biotechnology, Fourth Edition ISBN: 9780429506987 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Microbiology; Food Chemistry; Food Microbiology; ■ Detailed Information (with preview link) | |
 | Fermented Food Products ISBN: 9780429274787 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Food Science & Technology; Biochemistry; Biotechnology; Nutrition; Food Chemistry; Food Engineering; Enzymology; Food Microbiology; Product Development; ■ Detailed Information (with preview link) | |
 | Fish As Food V1 : Production, Biochemistry,and Microbiology ISBN: 9780323142809 Platform/Publisher: Ebook Central / Elsevier Science & Technology Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Health; ■ Detailed Information |