The University of South Florida Libraries provide access to 986,005 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
7 matches found. Showing 1 - 507
| Cover | Description | Access / Request |
|---|---|---|
 | Eating Ethically: Religion and Science for a Better Diet ISBN: 9780231545877 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food consumption -- Moral and ethical aspects; Food -- Moral and ethical aspects; Food -- Religious aspects; ■ Detailed Information | |
 | Ethical Eating in the Postsocialist and Socialist World ISBN: 9780520958142 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food -- Moral and ethical aspects; Food -- Social aspects; Food consumption -- Moral and ethical aspects; Food consumption -- Social aspects; ■ Detailed Information | |
 | Food Justice ISBN: 9780262289443 Platform/Publisher: JSTOR / The MIT Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food industry and trade -- Moral and ethical aspects; Food industry and trade -- Environmental aspects; Agriculture -- Environmental aspects; Sustainable agriculture; Food -- Marketing; Grocery trade; ■ Detailed Information | |
 | Food Politics: How the Food Industry Influences Nutrition and Health ISBN: 9780520955066 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Nutrition policy -- United States; Food -- Marketing -- Moral and ethical aspects -- United States; Food industry and trade -- United States; ■ Detailed Information | |
 | Food Science and Technology : What Can Nanotechnology Learn From Biotechnology? : Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs ISBN: 9780080557793 Platform/Publisher: PQ ebrary / Elsevier Inc. Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a time Subjects: Nanotechnology : Moral and ethical aspects.; ■ Detailed Information (with preview link) | |
 | Meat Planet: Artificial Flesh and the Future of Food ISBN: 9780520968264 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Meat substitutes; Artificial foods; Meat industry and trade -- Moral and ethical aspects; ■ Detailed Information | |
 | The Vegan Studies Project: Food, Animals, and Gender in the Age of Terror ISBN: 9780820348544 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Veganism -- Social aspects; Vegetarianism -- Social aspects; Food habits -- Moral and ethical aspects; Food habits -- Social aspects; Food habits in literature; ■ Detailed Information |