The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
5 matches found. Showing 1 - 505
| Cover | Description | Access / Request |
|---|---|---|
 | Control and Resistance: Food Discourse in Franco Spain ISBN: 9781487534677 Platform/Publisher: JSTOR / University of Toronto Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food writing -- Political aspects -- Spain -- History -- 20th century; Cookbooks -- Political aspects -- Spain -- History -- 20th century; Food -- Political aspects -- Spain -- History -- 20th century; Food habits -- Political aspects -- Spain -- History; ■ Detailed Information | |
 | Dangerous Digestion: The Politics of American Dietary Advice ISBN: 9780520962132 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- United States -- History; Diet -- Political aspects -- United States; Diet -- Social aspects -- United States; ■ Detailed Information | |
 | Food, Politics, and Society: Social Theory and the Modern Food System ISBN: 9780520965522 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food -- Social aspects -- History; Food -- Political aspects -- History; ■ Detailed Information | |
 | Political Gastronomy: Food and Authority in the English Atlantic World ISBN: 9780812207156 Platform/Publisher: JSTOR / University of Pennsylvania Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: North America -- History -- Colonial period ca. 1600–1775; Food -- Political aspects -- North America -- History; Great Britain -- Colonies -- America -- History -- 17th century; Great Britain -- Colonies -- America -- Social conditions; Colonists -- Nor; ■ Detailed Information | |
 | Rice in the Time of Sugar: The Political Economy of Food in Cuba ISBN: 9781469651446 Platform/Publisher: JSTOR / University of North Carolina Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cuba -- Foreign economic relations; Exports -- Social aspects -- Cuba; Sugarcane industry -- Social aspects -- Cuba; Cuba -- Economic conditions -- History; Balance of trade -- Cuba -- History; Food supply -- Cuba -- History; ■ Detailed Information |