The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
5 matches found. Showing 1 - 505
| Cover | Description | Access / Request |
|---|---|---|
 | A Mess of Greens: Southern Gender and Southern Food ISBN: 9780820341873 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- Southern States -- History; Food -- Social aspects -- Southern States -- History; Cooking American -- Southern style -- History; Women -- Southern States -- Social life and customs; Southern States -- Social life and customs; Southern Stat; ■ Detailed Information | |
 | Hog Meat and Hoecake: Food Supply in the Old South, 1840-1860 ISBN: 9780820347028 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food supply -- Southern States -- History; Food consumption -- Southern States -- History; Food habits -- Southern States -- History; Southern States -- History; ■ Detailed Information | |
| Mess of Greens ISBN: 9780820341873 Platform/Publisher: Project MUSE / University of Georgia Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Southern States; Women; Cooking American; Food; Food habits; ■ Detailed Information | |
 | The Larder: Food Studies Methods from the American South ISBN: 9780820346526 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- Southern States; Food preferences -- Southern States; Food -- Southern States -- Psychological aspects; Southern States -- Social life and customs; ■ Detailed Information | |
 | The New Encyclopedia of Southern Culture ISBN: 9781469616537 Platform/Publisher: Project MUSE / The University of North Carolina Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Southern States; Cooking American; Food; Food habits; ■ Detailed Information |