The University of South Florida Libraries provide access to 970,081 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
To adopt a book, you need to sign on using your NetID with USF authentication page.
To request an ebook for your course through EB+, please complete this form.
If you have any questions or feedback, please contact us.
Search Database for ebooks to adopt
10 matches found. Showing 1 - 5010
| Cover | Description | Access / Request |
|---|---|---|
 | Culinary Fictions ISBN: 9781439900796 Platform/Publisher: Project MUSE / Temple University Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: English literature; English literature; Cooking Indic.; South Asians in literature.; Food habits in literature.; Food in literature.; ■ Detailed Information | |
| Culinary Fictions: Food in South Asian Diasporic Culture ISBN: 9781439900796 Platform/Publisher: JSTOR / Temple University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food in literature; Food habits in literature; South Asians in literature; Cookery Indic; English literature -- South Asian authors -- History and criticism; English literature -- Women authors -- History and criticism; ■ Detailed Information | |
 | Forging Communities ISBN: 9781610756426 Platform/Publisher: Project MUSE / University of Arkansas Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Literature Medieval.; Food in literature.; Cooking Medieval.; Gastronomy; Food habits; ■ Detailed Information | |
| Forging Communities: Food and Representation in Medieval and Early Modern Southwestern Europe ISBN: 9781610756426 Platform/Publisher: JSTOR / University of Arkansas Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- Iberian Peninsula -- History -- To 1500; Gastronomy -- Iberian Peninsula -- History -- To 1500; Cooking Medieval; Food in literature; Literature Medieval; ■ Detailed Information | |
 | Gastro-modernism: Food, Literature, Culture ISBN: 9781942954699 Platform/Publisher: JSTOR / Liverpool University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy in literature; Food habits in literature; Food in literature; Modernism (Literature) -- History and criticism; ■ Detailed Information | |
 | Jurisprudence of the International Criminal Courts and the European Court of Human Rights ISBN: 9789047432005 Platform/Publisher: BRILL / Brill | Nijhoff Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: French literature; Gastronomy in literature.; Food habits in literature.; Food habits; Books and reading; ■ Detailed Information (with preview link) | |
 | Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde ISBN: 9780813052496 Platform/Publisher: JSTOR / University Press of Florida Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food in literature; Food habits in literature; Modernism (Literature); Food -- Research; ■ Detailed Information | |
 | Taste: A Literary History ISBN: 9780300133059 Platform/Publisher: JSTOR / Yale University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: English literature -- History and criticism; Taste in literature; Food habits in literature; Gastronomy in literature; Aesthetics British; Food in literature; ■ Detailed Information | |
 | The Immigrant Kitchen: Food, Ethnicity, and Diaspora ISBN: 9780814274491 Platform/Publisher: JSTOR / Ohio State University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- United States; Food in literature; Immigrants -- Cultural assimilation -- United States; Immigrants -- United States -- Anecdotes; ■ Detailed Information | |
 | The Vegan Studies Project: Food, Animals, and Gender in the Age of Terror ISBN: 9780820348544 Platform/Publisher: JSTOR / University of Georgia Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Veganism -- Social aspects; Vegetarianism -- Social aspects; Food habits -- Moral and ethical aspects; Food habits -- Social aspects; Food habits in literature; ■ Detailed Information |