The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
3 matches found. Showing 1 - 503
Cover | Description | Access / Request |
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![]() | Devouring Cultures ISBN: 9781610755771 Platform/Publisher: Project MUSE / University of Arkansas Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Television broadcasting; Food on television.; ■ Detailed Information | |
![]() | Food and Cooking on Early Television in Europe: Impact on Postwar Foodways ISBN: 9780429327995 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Communication Studies; Geography; Humanities; Tourism Hospitality and Events; Visual Communication; Human Geography; Cultural Studies; Media & Film Studies; Hospitality; Cultural Geography; Historical Geography; Social Geography; Regional Geography - Human Geography; Popular Culture; Catering; Food and Beverage Management; Gender; Media & Communications; ■ Detailed Information (with preview link) | |
![]() | The Magic Window: American Television ,1939-1953 ISBN: 9780203048788 Platform/Publisher: Taylor & Francis / Humanities & Media Arts Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Arts; Economics Finance Business & Industry; Food Science & Technology; Humanities; Tourism Hospitality and Events; Hospitality; Media & Film Studies; Journalism & Professional Media; ■ Detailed Information |