The University of South Florida Libraries provide access to 1,014,591 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
21 matches found. Showing 1 - 5021
Cover | Description | Access / Request |
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![]() | Behind the Kitchen Door ISBN: 9780801467592 Platform/Publisher: JSTOR / Cornell University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food service employees -- United States; Restaurants -- United States -- Employees; ■ Detailed Information | |
![]() | Design for Wellbeing : An Applied Approach ISBN: 9781315121383 Platform/Publisher: Taylor & Francis / Routledge Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Arts; Behavioral Sciences; Built Environment; Communication Studies; Economics Finance Business & Industry; Engineering & Technology; Environment and Sustainability; Food Science & Technology; Geography; Health and Social Care; Medicine Dentistry Nursing & Allied Health; Politics & International Relations; Design; Health Communication; Design; Environment & Society; Food Additives & Ingredients; Environmental Politics; Mental Health; Health and Safety; Business Management and Accounting; Industry & Industrial Studies; Human Geography; Health & Society; Medicine; Gerontology/ Ageing; Positive Psychology; Psychological Disorders - Adult; Health & Safety at Work; Civil Service & Public Sector; Health Geography; Sociology of Health and Illness; Occupational & Environmental Medicine; Corporate Social Responsibility & Business Ethics; Human Resource Management; Public & Nonprofit Management; ■ Detailed Information (with preview link) | |
![]() | Digital Food Cultures ISBN: 9780429402135 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Economics Finance Business & Industry; Environment and Sustainability; Food Science & Technology; Geography; Humanities; Sports and Leisure; Social Sciences; Tourism Hospitality and Events; Environmental Issues; Environment & Resources; Environment & Society; Food Engineering; Cultural Studies; Agriculture & Environmental Sciences; Industry & Industrial Studies; Human Geography; Sport and Leisure Studies; Sociology & Social Policy; Hospitality; Agriculture and Food; Cultural Geography; Social Geography; Geographical Thought; Leisure Studies; Sociology of Culture; Sociology of Science & Technology; Food and Beverage Management; The Hospitality Industry; Manufacturing Industries; Service Industries; Media Information & Communication Industries; ■ Detailed Information (with preview link) | |
![]() | Dining Car to the Pacific: The “Famously Good” Food of the Northern Pacific Railway ISBN: 9780816697212 Platform/Publisher: JSTOR / University of Minnesota Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Railroads -- United States -- Dining-car service; Northern Pacific Railway Company; ■ Detailed Information | |
![]() | Food for Thought : Service-Learning Research in Asia ISBN: 9781648025112 Platform/Publisher: Ebook Central / Information Age Publishing, Incorporated Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Education; ■ Detailed Information | |
![]() | Food Service Systems : Analysis, Design and Implementation ISBN: 9780323148030 Platform/Publisher: Ebook Central / Elsevier Science & Technology Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Tourism/ Hospitality; ■ Detailed Information | |
![]() | Good Girls, Good Food, Good Fun: The Story of USO Hostesses during World War II ISBN: 9781469606194 Platform/Publisher: JSTOR / University of North Carolina Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: United Service Organizations (U.S.); Soldiers -- Recreation -- United States -- History; World War 1939–1945 -- War work -- United States; World War 1939–1945 -- Women -- United States; Women -- United States -- Social conditions -- 20th century; ■ Detailed Information | |
![]() | Integrated Management Systems : QMS, EMS, OHSMS, FSMS including Aerospace, Service, Semiconductor/Electronics, Automotive, and Food ISBN: 9781953079756 Platform/Publisher: Ebook Central / ASQ Quality Press Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Business/ Management; ■ Detailed Information | |
![]() | Les mécanismes du marché au service de la pêche ISBN: 9789264036680 Platform/Publisher: OECD / OECD Publishing Digital rights: Users: unlimited; Printing: chapters; Download: chapters Subjects: Agriculture and Food; ■ Detailed Information (with preview link) | |
![]() | Mobiliser les marchés au service de la biodiversité ISBN: 9789264099258 Platform/Publisher: OECD / OECD Publishing Digital rights: Users: unlimited; Printing: chapters; Download: chapters Subjects: Environment / Agriculture and Food; ■ Detailed Information (with preview link) | |
![]() | Moyens d'action au service de la croissance verte en agriculture ISBN: 9789264204140 Platform/Publisher: OECD / OECD Publishing Digital rights: Users: unlimited; Printing: chapters; Download: chapters Subjects: Agriculture and Food / Environment; ■ Detailed Information (with preview link) | |
![]() | Politiques au service de l’agriculture et de l’alimentation de demain dans l’Union européenne (version abrégée) ISBN: 9789264756458 Platform/Publisher: OECD / OECD Publishing Digital rights: Users: unlimited; Printing: chapters; Download: chapters Subjects: Agriculture and Food; ■ Detailed Information (with preview link) | |
![]() | Pollination Services to Agriculture: Sustaining and enhancing a key ecosystem service ISBN: 9781315696355 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Economics Finance Business & Industry; Environment and Sustainability; Geography; Plant & Animal Ecology; Entomology; Conservation - Environment Studies; Ecology - Environment Studies; Biodiversity & Conservation; Agriculture & Environmental Sciences; Botany; Zoology; Economics; Human Geography; Horticulture; Agriculture and Food; Plant Ecology; Plant Reproduction; Biodiversity; Entomology & Acarology; Economic Geography; Agriculture; Environmental Economics; ■ Detailed Information | |
![]() | Quick Service Restaurants, Franchising, and Multi-Unit Chain Management ISBN: 9781315864945 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Tourism Hospitality and Events; Hospitality; ■ Detailed Information | |
![]() | Service Quality Management in Hospitality, Tourism, and Leisure ISBN: 9780203047965 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Tourism Hospitality and Events; Hospitality; ■ Detailed Information | |
![]() | Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen ISBN: 9780813571270 Platform/Publisher: JSTOR / Rutgers University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Women cooks; Food service; Women in the hospitality industry; Women in the food industry; Sex discrimination against women; ■ Detailed Information | |
![]() | The Commercial Use of Biodiversity: Access to Genetic Resources and Benefit-Sharing ISBN: 9780429341540 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Environment & Agriculture; Bioscience; Economics Finance Business & Industry; Environment and Sustainability; Geography; Botany; Biology; Biotechnology; Environmental Studies; Ecology - Environment Studies; Environment & Resources; Biodiversity & Conservation; Physical Geography; Agriculture & Environmental Sciences; Pharmaceutical Science; Industry & Industrial Studies; Agriculture; Horticulture; Agriculture and Food; Plant Biotechnology; Biopharmaceutics; Natural Products; Pharmacy; Biogeography; Environments; Manufacturing Industries; Service Industries; ■ Detailed Information | |
![]() | The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data ISBN: 9780309224666 Platform/Publisher: Ebook Central / National Academies Press Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Social Science; Health; ■ Detailed Information | |
![]() | The Shape of Wine: Its Packaging Evolution ISBN: 9780203732632 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Economics Finance Business & Industry; Food Science & Technology; Tourism Hospitality and Events; Industry & Industrial Studies; Food Chemistry; Food Engineering; Hospitality; Tourism; Beverages; Food Packaging; Catering; Food and Beverage Management; Food Safety Management; The Hospitality Industry; The Tourism Industry; Manufacturing Industries; Service Industries; ■ Detailed Information | |
![]() | The Survey of Library Cafes and Food Service, 2014 Edition ISBN: 9781574407457 Platform/Publisher: Ebook Central / Primary Research Group Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Library Science; ■ Detailed Information | |
![]() | The Survey of Library Cafes and Other Food Service, 2016-17 Edition ISBN: 9781574403893 Platform/Publisher: Ebook Central / Primary Research Group Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Library Science; ■ Detailed Information |