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66 matches found. Showing 1 - 5066
| Cover | Description | Access / Request |
|---|---|---|
 | 'Tickling the Palate' : Gastronomy in Irish Literature and Culture ISBN: 9783035305982 Platform/Publisher: Ebook Central / Peter Lang AG International Academic Publishers Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Social Science; Health; Fiction; ■ Detailed Information | |
 | Building a Meal: From Molecular Gastronomy to Culinary Constructivism ISBN: 9780231513531 Platform/Publisher: De Gruyter / Columbia University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Social Sciences; Political Science; Political Science other; ■ Detailed Information (with preview link) | |
| Building a Meal: From Molecular Gastronomy to Culinary Constructivism ISBN: 9780231513531 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cookery; Gastronomy; Food habits -- France; Cookery French; ■ Detailed Information | |
 | California Cuisine and Just Food ISBN: 9780262305853 Platform/Publisher: JSTOR / The MIT Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- California -- San Francisco Bay Area; Food preferences -- California -- San Francisco Bay Area; Gastronomy -- California -- San Francisco Bay Area; Food industry and trade -- California -- San Francisco Bay Area; Sustainable agriculture --; ■ Detailed Information | |
| California Cuisine and Just Food ISBN: 9780262305853 Platform/Publisher: Project MUSE / The MIT Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Sustainable agriculture; Food industry and trade; Gastronomy; Food preferences; Food habits; ■ Detailed Information | |
 | Contested Tastes ISBN: 9781400882830 Platform/Publisher: Project MUSE / Princeton University Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Gastronomy.; Food; Food habits.; Foie gras.; Animal Welfare.; Feeding Methods; Poultry.; Food; Feeding Behavior.; Foie gras industry; Gastronomy; Food habits; Food habits; Food habits; Foie gras.; Foie gras industry; Foie gras industry; Foie gras industry; ■ Detailed Information | |
 | Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking ISBN: 9780231550055 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cooking -- Technique -- History; Gastronomy -- History; Chemistry Technical -- History; ■ Detailed Information | |
 | Cooking: The Quintessential Art ISBN: 9780520942127 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy -- History; ■ Detailed Information | |
 | Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe ISBN: 9780231518451 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy; Food habits -- Europe; Cookery European; ■ Detailed Information | |
 | Current Issues in Tourism, Gastronomy, and Tourist Destination Research: Proceedings of the International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2021), Jakarta, Indonesia, 2 December 2021 ISBN: 9781003248002 Platform/Publisher: Taylor & Francis / Engineering Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Economics Finance Business & Industry; Food Science & Technology; Tourism Hospitality and Events; Business Management and Marketing; Food Laws & Regulations; Hospitality; Tourism; Hospitality Management; Tourism Management; ■ Detailed Information (with preview link) | |
 | Dictionary of Wa (2 vols) ISBN: 9789004260580 Platform/Publisher: BRILL / BRILL Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food in literature. ; Gastronomy in literature. ; Literature Modern; ■ Detailed Information (with preview link) | |
 | Dubious Gastronomy ISBN: 9780824839208 Platform/Publisher: Project MUSE / University of Hawai''i Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Cooking Asian.; Gastronomy; Food in popular culture; Food habits; ■ Detailed Information | |
| Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA ISBN: 9780824839208 Platform/Publisher: De Gruyter / University of Hawaii Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Social Sciences; Sociology; Sociology other; ■ Detailed Information (with preview link) | |
| Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA ISBN: 9780824839208 Platform/Publisher: JSTOR / University of Hawai''i Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- United States; Food in popular culture -- United States; Gastronomy -- United States; Cooking Asian; ■ Detailed Information | |
 | Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA ISBN: 9780824869465 Platform/Publisher: Oxford Academic / University of Hawai''i Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Cultural Studies; ■ Detailed Information (with preview link) | |
 | Eating Out in Europe : Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century ISBN: 9781845208936 Platform/Publisher: PQ ebrary / Bloomsbury Publishing UK Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a time Subjects: Gastronomy.; ■ Detailed Information (with preview link) | |
 | Eating Right in the Renaissance ISBN: 9780520927285 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy; Food habits -- Europe -- History; ■ Detailed Information | |
 | European Gastronomy into the 21st Century ISBN: 9780080494845 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Tourism Hospitality and Events; Hospitality; ■ Detailed Information | |
 | Food, Gastronomy, Sustainability, and Social and Cultural Development : Cross-Disciplinary Perspectives ISBN: 9780323959940 Platform/Publisher: Ebook Central / Elsevier Science & Technology Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Health; Home Economics; ■ Detailed Information | |
 | Forging Communities ISBN: 9781610756426 Platform/Publisher: Project MUSE / University of Arkansas Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Literature Medieval.; Food in literature.; Cooking Medieval.; Gastronomy; Food habits; ■ Detailed Information | |
| Forging Communities: Food and Representation in Medieval and Early Modern Southwestern Europe ISBN: 9781610756426 Platform/Publisher: JSTOR / University of Arkansas Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- Iberian Peninsula -- History -- To 1500; Gastronomy -- Iberian Peninsula -- History -- To 1500; Cooking Medieval; Food in literature; Literature Medieval; ■ Detailed Information | |
 | French Gastronomy and the Magic of Americanism ISBN: 9781439912317 Platform/Publisher: Ebook Central / Temple University Press Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Health; Home Economics; ■ Detailed Information | |
 | French Gastronomy: The History and Geography of a Passion ISBN: 9780231518468 Platform/Publisher: De Gruyter / Columbia University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: History; Regional and National History; Europe; ■ Detailed Information (with preview link) | |
| French Gastronomy: The History and Geography of a Passion ISBN: 9780231518468 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy -- History; Cookery French; ■ Detailed Information | |
 | Fruit from the Sands: The Silk Road Origins of the Foods We Eat ISBN: 9780520972780 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food -- Social aspects -- History -- To 1500; Gastronomy -- Social aspects -- History -- To 1500; Silk Road -- History -- To 1500; Agriculture -- Asia Central -- History -- To 1500; Globalization -- Asia Central -- History -- To 1500; ■ Detailed Information | |
 | Gastro-modernism: Food, Literature, Culture ISBN: 9781942954699 Platform/Publisher: JSTOR / Liverpool University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Gastronomy in literature; Food habits in literature; Food in literature; Modernism (Literature) -- History and criticism; ■ Detailed Information | |
 | Gastronomy ISBN: 9781784413583 Platform/Publisher: Ebook Central / Emerald Publishing Limited Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Social Science; ■ Detailed Information | |
 | Gastronomy and Local Development: The Quality of Products, Places and Experiences ISBN: 9781315188713 Platform/Publisher: Taylor & Francis / Social Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Global Development; Economics Finance Business & Industry; Geography; Tourism Hospitality and Events; Economics and Development; Regional Development; Economics; Human Geography; Tourism; Industrial Economics; Economic Geography; Development Geography; Planning - Human Geography; Economics of Tourism; Tourism Geography; Tourism Marketing; ■ Detailed Information | |
 | Gastronomy and Urban Space ISBN: 9783030344924 Platform/Publisher: SpringerLink / Springer International Publishing Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited Subjects: Earth and Environmental Science; ■ Detailed Information (with preview link) | |
 | Gastronomy, Tourism and the Media ISBN: 9781845415754 Platform/Publisher: De Gruyter / Channel View Publications Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Social Sciences; Political Science; Political Science other; ■ Detailed Information (with preview link) | |
 | Gastronomy: The Anthropology of Food and Food Habits ISBN: 9783110815924 Platform/Publisher: De Gruyter / De Gruyter Mouton Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Social Sciences; Sociology; Sociology other; ■ Detailed Information (with preview link) | |
 | Gastronomy; or, The School for Good Living: A Literary and Historical Essay on the European Kitchen, Beginning with Cadmus the Cook and King, and Concluding with the Union of Cookery and Chymistry ISBN: 9781139600019 Platform/Publisher: Cambridge Core / Cambridge University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited ■ Detailed Information (with preview link) | |
 | Gusto: Essential Writings in Nineteenth-Century Gastronomy ISBN: 9780203626283 Platform/Publisher: Taylor & Francis / Humanities & Media Arts Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Humanities; Cultural Studies; ■ Detailed Information | |
 | Handbook of Molecular Gastronomy ISBN: 9780429168703 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Bioscience; Physical Sciences; Nutrition; Physics; Biophysics; ■ Detailed Information (with preview link) | |
 | Indian Islamic Architecture ISBN: 9789047423652 Platform/Publisher: BRILL / BRILL Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food; Food habits; Cooking; Gastronomy; ■ Detailed Information (with preview link) | |
 | Italian Cuisine: A Cultural History ISBN: 9780231509046 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cookery Italian -- History; Italy -- Social life and customs; Gastronomy -- History; ■ Detailed Information | |
 | Jurisprudence of the International Criminal Courts and the European Court of Human Rights ISBN: 9789047432005 Platform/Publisher: BRILL / Brill | Nijhoff Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: French literature; Gastronomy in literature.; Food habits in literature.; Food habits; Books and reading; ■ Detailed Information (with preview link) | |
 | Kitchen Mysteries: Revealing the Science of Cooking ISBN: 9780231512039 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Cookery; Food; Gastronomy; ■ Detailed Information | |
 | Literary Gastronomy ISBN: 9789004656352 Platform/Publisher: BRILL / BRILL Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Preaching; Monastic and religious life; Sermons Medieval; ■ Detailed Information (with preview link) | |
 | Meals Matter: A Radical Economics Through Gastronomy ISBN: 9780231551601 Platform/Publisher: De Gruyter / Columbia University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Business and Economics; Political Economics; History of Economics; ■ Detailed Information (with preview link) | |
| Meals Matter: A Radical Economics Through Gastronomy ISBN: 9780231551601 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- Economic aspects; Food habits -- Social aspects; ■ Detailed Information | |
 | Memoirs of Alexis Soyer: With Unpublished Receipts and Odds and Ends of Gastronomy ISBN: 9781139626347 Platform/Publisher: Cambridge Core / Cambridge University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited ■ Detailed Information (with preview link) | |
 | Modern Gastronomy: A to Z ISBN: 9780429075247 Platform/Publisher: Taylor & Francis / Science Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Food Science & Technology; Tourism Hospitality and Events; Food Chemistry; Food Engineering; Hospitality; Product Development; Catering; ■ Detailed Information | |
 | Molecular Gastronomy : Exploring the Science of Flavor ISBN: 9780231508070 Platform/Publisher: Ebook Central / Auteur Publishing Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Health; Home Economics; ■ Detailed Information (with preview link) | |
| Molecular Gastronomy: Exploring the Science of Flavor ISBN: 9780231508070 Platform/Publisher: De Gruyter / Columbia University Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Chemistry; Chemistry other; ■ Detailed Information (with preview link) | |
| Molecular Gastronomy: Exploring the Science of Flavor ISBN: 9780231508070 Platform/Publisher: JSTOR / Columbia University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food -- Sensory evaluation; Flavor; Gastronomy; ■ Detailed Information | |
 | Oaxaca al Gusto: An Infinite Gastronomy ISBN: 9780292784635 Platform/Publisher: De Gruyter / University of Texas Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: Social Sciences; Political Science; Political Science other; ■ Detailed Information (with preview link) | |
 | Political Gastronomy: Food and Authority in the English Atlantic World ISBN: 9780812207156 Platform/Publisher: De Gruyter / University of Pennsylvania Press Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited Subjects: History; Topics in History; Global History; ■ Detailed Information (with preview link) | |
| Political Gastronomy: Food and Authority in the English Atlantic World ISBN: 9780812207156 Platform/Publisher: JSTOR / University of Pennsylvania Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: North America -- History -- Colonial period ca. 1600–1775; Food -- Political aspects -- North America -- History; Great Britain -- Colonies -- America -- History -- 17th century; Great Britain -- Colonies -- America -- Social conditions; Colonists -- Nor; ■ Detailed Information | |
 | Rice Talks ISBN: 9780253005304 Platform/Publisher: Project MUSE / Indiana University Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Cooking Vietnamese.; Gastronomy; Food; Food habits; ■ Detailed Information |