The University of South Florida Libraries provide access to 970,081 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
3 matches found. Showing 1 - 503
| Cover | Description | Access / Request |
|---|---|---|
 | Appetite for Change: How the Counterculture Took On the Food Industry ISBN: 9780801471278 Platform/Publisher: JSTOR / Cornell University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Natural foods industry -- United States; Food industry and trade -- United States; Subculture -- United States; Consumers -- United States; ■ Detailed Information | |
 | Food for Dissent: Natural Foods and the Consumer Counterculture since the 1960s ISBN: 9781613766705 Platform/Publisher: JSTOR / University of Massachusetts Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Food habits -- United States -- History -- 20th century; Natural foods -- United States -- History -- 20th century; Consumer movements -- United States -- History -- 20th century; Natural foods industry -- United States -- History -- 20th century; ■ Detailed Information | |
 | Organizing Organic: Conflict and Compromise in an Emerging Market ISBN: 9780804798730 Platform/Publisher: JSTOR / Stanford University Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Natural foods industry -- United States -- History; Food industry and trade -- United States -- History; Industrial organization -- United States -- History; ■ Detailed Information |