The University of South Florida Libraries provide access to 986,005 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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Search Database for ebooks to adopt
3 matches found. Showing 1 - 503
| Cover | Description | Access / Request |
|---|---|---|
 | Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information ISBN: 9783319238562 Platform/Publisher: SpringerLink / Springer International Publishing Digital rights: Users: unlimited; Printing: unlimited; Download: unlimited Subjects: Chemistry and Materials Science; ■ Detailed Information (with preview link) | |
 | Modern Food, Moral Food ISBN: 9781469612751 Platform/Publisher: Project MUSE / The University of North Carolina Press Digital rights: Users: Unlimited; Printing: Chapters; Download: Chapters Subjects: Social Conditions; Nutritional Requirements; History 20th Century; Food Habits; Food; Body Image; Diet; ■ Detailed Information | |
 | The Effect of Genetic Variance on Nutritional Requirements of Animals : Proceedings of a Symposium ISBN: 9780309540247 Platform/Publisher: Ebook Central / National Academies Press Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time Subjects: Agriculture; Science; Science: Biology/ Natural History; ■ Detailed Information |