The University of South Florida Libraries provide access to 1,007,745 unique ebooks. Faculty can search the database and select titles for course adoption. If you select a title that is not currently part of our collection, USF Libraries will attempt to purchase the title and make it available. Please note that the USF Libraries cannot license access to etextbooks by major textbook publishers such as Pearson, McGraw-Hill, Cengage or W.W. Norton.
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1 matches found. Showing 1 - 501
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The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them ISBN: 9780520941328 Platform/Publisher: JSTOR / University of California Press Digital rights: Users: unlimited; Printing: chapter; Download: chapter Subjects: Essential fatty acids in human nutrition; Omega-3 fatty acids -- Health aspects; Omega-3 fatty acids -- Research -- History; ■ Detailed Information |