Distilled : A Natural History of Spirits
ISBN: 9780300265101
Platform/Publisher: Ebook Central / Yale University Press
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Home Economics;

An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine


Rob DeSalle is a curator at the American Museum of Natural History, New York City, Ian Tattersall is curator emeritus, Division of Anthropology, American Museum of Natural History. In addition to A Natural History of Wine and A Natural History of Beer , DeSalle and Tattersall are coauthors of The Brain: Big Bangs, Behaviors, and Beliefs . They both reside in New York City.
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