Probiotic Foods in Health and Disease
ISBN: 9780429064661
Platform/Publisher: Taylor & Francis / CRC Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Bioscience; Food Science & Technology; Microbiology; Food Chemistry; Meat & Poultry; Food Microbiology;

A blend of fundamental and applied research related to their use, this volume looks at how probiotics can enhance human health. The book covers all aspects of intestinal microflora and offers a comprehensive review of the broad array of effects that can be attributed to probiotic usage. While the focus remains on


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