Sustainable Food and Beverage Industries: Assessments and Methodologies
ISBN: 9780429183782
Platform/Publisher: Taylor & Francis / Apple Academic Press
Digital rights: Users: Unlimited; Printing: Unlimited; Download: Unlimited
Subjects: Food Science & Technology; Food Engineering; Food Biotechnology; Product Development;

This title includes a number of Open Access chapters. This new compendium volume looks the sustainable food and beverage industry from a variety of perspectives. The chapters included are broken into seven sections, which describe the following topics: an overview of food production and supply chains; the dairy industry; the meat industry; the coff


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