 | Cinnamon and Cassia: The Genus Cinnamomum Subjects: Food Science & Technology; Environment & Agriculture; Medicine Dentistry Nursing & Allied Health; Botany; Medicine; Complementary & Alternative Medicine; Cinnamon and Cassia, the "Spices of Life", together constitute one of the most widely used group of spices. A comprehensive volume, Cinnamon and Cassia: Genus Cinnamomum explores in detail Srilankan cinnamon, Chinese cassia, Indonesian cassia, Indian cassia, camphor, and also the important related and useful spices of Cinnamomum. The introdu |
