 | Food Policy and Practice in Early Childhood Education and Care: Children, Practitioners, and Parents in an English Nursery Subjects: Environment & Agriculture; Environment and Sustainability; Health and Social Care; Politics & International Relations; Social Sciences; Environment & Society; Agriculture & Environmental Sciences; Allied Health; Health & Society; Regulatory Policy; Anthropology - Soc Sci; Sociology & Social Policy; Agriculture and Food; Nutrition and Dietetics; Children and Youth; Social Policy; Health Policy; Education Policy; Childhood - Anthropology; Health & Medical Anthropology; Social & Cultural Anthropology; Medical Sociology; Political Sociology; Social Policy; No description is available. |
