Recent Advances in Animal Nutrition 2008
ISBN: 9781907284052
Platform/Publisher: Ebook Central / Nottingham University Press
Digital rights: Users: Unlimited; Printing: Limited; Download: 7 Days at a Time
Subjects: Agriculture;

Authored by international experts in the animal-production industry, this record of the proceedings of the 42nd University of Nottingham Feed Conference explores topics such as the improvements of feed efficiency, the impact of biofuel co-products, the use of enzymes to increase nutritive value, and the techniques for coping with disease outbreaks. Filled with comprehensive analyses of the issues as well as practical applications, this is an essential read for researchers, consultants, animal science students, legislators, and practitioners. The newest volume in the series, this detailed account contains the most recent information in the livestock industry.

P. C. Garnsworthy is the coauthor of Writing and Presenting Scientific Papers and the coeditor of Calf and Heifer Rearing , Recent Developments in Pig Nutrition , and Recent Developments in Poultry Nutrition . J. Wiseman is the author of The Pig: A British History and the coeditor of Paradigms in Pig Science and Yields of Farmed Species . They are the coeditors of the Recent Advances in Animal Nutrition series and Recent Developments in Non-Ruminant Nutrition .

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